Principles of Brewery Hygiene - Brewing Microbiology 101
2 × £125.00 
The Language of Beer - Brewing Sensory Analysis for Quality Control
1 × £125.00 
Beer Basics Tasting Kit – Personal
1 × £75.00 
Sensory Analysis for Quality Control
1 × £575.00 
Interpretation and Validation of Microbiological Results - Brewing Microbiology 101
1 × £125.00 
Microbiological Test Methods - Brewing Microbiology 101
1 × £125.00 
The Sensory Experience - Brewing Sensory Analysis for Quality Control
1 × £125.00 
Panel Training — Sensory Analysis for QC: Sensory Excellence
1 × £125.00 Beer Basics Taster Training – Group
Beer Basics Tasting Kit – Group × 1
Beer Basics Tasting Module × 1
Subtotal: £1,825.00
£200.00
Module plus kit for one taster: the Beer Basics Tasting Module on Nexus and your Beer Basics Tasting Kit, everything one person needs to start tasting straight away.
The hands-on companion to Brewing Sensory Analysis for Quality Control, for a single taster. Includes the Beer Basics Tasting Module (a structured, tutored session on the six core beer attributes) and the Beer Basics Tasting Kit of certified AROXA Flavour Standards, with cups and a tasting mat. You supply the base beer. Total is £200 (module £125 + kit £75).
Reviews
There are no reviews yet.