Introduction to Sensory Evaluation - Brewing Sensory Analysis for Quality Control
2 × £125.00 
Introduction to Sensory Evaluation - Sensory Analysis for Quality Control
1 × £125.00 
Beer Basics Tasting Kit – Personal
1 × £75.00 
Sensory Lexicons — Sensory Analysis for Quality Control
1 × £125.00 
Panel Training - Sensory Analysis for Quality Control
1 × £125.00 Beer Basics Taster Training – Group
Beer Basics Tasting Kit – Group × 1
Beer Basics Tasting Module × 1
Subtotal: £1,000.00
£125.00
The online tasting module for Beer Basics taster training. A structured, tutored session covering the six core beer attributes. Course access only, no kit.
Available on back-order
The guided online tasting module for Beer Basics taster training, the companion to Brewing Sensory Analysis for Quality Control. A structured, tutored session covering the six core beer attributes: DMS, hydrogen sulphide, acetaldehyde, musty (TCA), papery and acetic. Course access only. Pair it with a Beer Basics tasting kit, or buy the Personal or Group taster training to get the module and kit together.