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Showing 1–16 of 38 results

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  Assessing Risk Traits of Microorganisms​ – Brewing Microbiology 101

  148,00 € Add to basket
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  Beer Basics Taster Training – Group

  355,20 € Add to basket
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  Beer Basics Taster Training – Personal

  236,80 € Add to basket
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  Beer Basics Tasting Kit – Personal

  88,80 € Add to basket
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  Beer Basics Tasting Module

  148,00 € Add to basket
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  Brewing Microbiology 101

  680,80 € Add to basket
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  Brewing Sensory Analysis for Quality Control

  680,80 € Add to basket
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  Environment & Sampling – Brewing Sensory Analysis for Quality Control​

  148,00 € Add to basket
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  Environment & Sampling – Sensory Analysis for Quality Control​

  148,00 € Add to basket
• 

  Identification and Characterisation of Brewery Microorganisms​ – Brewing Microbiology 101

  148,00 € Add to basket
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  Interpretation and Validation of Microbiological Results​ – Brewing Microbiology 101

  148,00 € Add to basket
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  Introduction to Sensory Evaluation – Brewing Sensory Analysis for Quality Control​

  148,00 € Add to basket
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  Introduction to Sensory Evaluation – Sensory Analysis for Quality Control

  148,00 € Add to basket
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  Microbiological Media​ – Brewing Microbiology 101​

  148,00 € Add to basket
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  Microbiological Sampling​ – Brewing Microbiology 101​

  148,00 € Add to basket
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  Microbiological Test Methods​ – Brewing Microbiology 101​

  148,00 € Add to basket