Test Methods & Response Scales - Sensory Analysis for Quality Control 
Description
This online module explores how environmental conditions and sample handling impact the reliability of sensory evaluation results.
Learners will examine the key external variables that can influence perception and how these factors can introduce bias or inconsistency in sensory data.
The module explains how to control and standardise testing conditions so that sensory results accurately reflect product characteristics rather than environmental influences.
The course forms part of the Sensory Analysis in Quality Control programme and is delivered online, allowing learners to complete the material at their own pace.
Individuals enrolled on this module will have access for 90 days from purchase.
